The only way cheese can be dessert is when it's followed by the word 'cake'! And it's not so difficult to whip up! First, layer your tray with crunchy Oreos. Now, to prepare the red cream cheese or mousse, mix whipped cream, sugar, condensed milk, milk, and gelatin. Pour the batter in two separate bowls. Add a dollop of red food color to one bowl and add cocoa to it for a velvet texture. Pour the white mousse first and followed by the red velvet. Design the cream as you may please and set it aside to chill. To check if your cheesecake is done, gently shake it, if the cheesecake looks nearly set and only a small circle in the center jiggles slightly, it is done. Dress your Red Velvet Zebra Cheesecake with some maraschino cherries along with whipped cream for the aesthetics, and there, you are ready with a melt-in-your-mouth Red Velvet Zebra Cheesecake.